Pay in 4 interest-free payments of $19.12 Learn more
Ships within 48 hours · Estimated delivery Oct 8 - Oct 13
48 layers of steel wrap around the core and create a damask design
Continuous surface: Ensures sturdiness and an elegant design with no corners between the knot and the handle
which provides unparalleled cutting precision
Europe - €12
FRIODUR cryogenic hardening makes the blade extremely hard and resistant to corrosion
Zwilling PRO Coltello per filettare liscio cm 18 forgiato gourmet 48 layers of steel wrapThe ZWILLING Pro filleting knife, designed by Matteo Thun, is perfect for preparing chicken roulade or beef carpaccio. Featuring a thin, flexible 18 cm blade, it allows you to work precisely close to the bone, making it easy to prepare fish fillets or fan out chicken fillets for stuffing. The FRIODUR blade, cryogenically hardened, guarantees exceptional corrosion resistance and sharpness. Thanks to its two stage V edge sharpening, the knife offers
